VINHO VERDE WHITE

VARIETIES	VINIFICATION	MATURATION
30% Loureiro, 30% Arinto, 20% Trajadura, 20% Azal	Total destemming, soft pneumatic pressing, natural static clarification and fermentation at 15°C	N/A

AROMAS	TASTE	GASTRONOMY
Intense in citrus, white pulp fruits, with tropical and floral nuances	Fruity, fresh, soft and with a crispy finish	Ideal with dishes of Mediterranean, Chinese and Indian cuisine or as an appetizer/leisure

ENOLOGIST
Osvaldo Amado

VARIETIES	VINIFICATION
30% Loureiro, 30% Arinto, 20% Trajadura, 20% Azal	Total destemming, soft pneumatic pressing, natural static clarification and fermentation at 15°C

MATURATION	AROMAS
N/A	Intense in citrus, white pulp fruits, with tropical and floral nuances

TASTE	GASTRONOMY
Fruity, fresh, soft and with a crispy finish	Ideal with dishes of Mediterranean, Chinese and Indian cuisine or as an appetizer/leisure

ENOLOGIST
Osvaldo Amado

VARIETIES