30% Loureiro, 30% Arinto, 20% Trajadura, 20% Azal

Total destemming, soft pneumatic pressing, natural static clarification and fermentation at 15°C.

N/A.

Intense in citrus, white pulp fruits, with tropical and floral nuances.

Fruity, fresh, soft and with a crispy finish.

Ideal with dishes of Mediterranean, Chinese and Indian cuisine or as an appetizer/leisure.

Osvaldo Amado